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Steak Pie Filling
Ingredients
1
kg
steak
cut into small cubes
2
tbsp
Oil
2
tbsp
ghee
1
tbsp
ginger garlic
1
tsp
red chilli paste
2
tsp
green chilli
crushed
1
tsp
red chilli powder
2
tsp
dhana jeeru
½
tsp
turmeric
1
tsp
salt
1
tsp
aromat
1
tsp
steak and chops spice
1
tsp
barbeque spice
juice of ½ lemon
Sauce ingredients
1
tbsp
HP sauce
1
tbsp
worcestershire sauce
2
tbsp
tomato sauce
1
tbsp
crystals steak sauce
1
tbsp
sweet chilli sauce
1
tbsp
steers peri peri sauce
1
tbsp
steers tikka sauce
1
small tin
tomato paste
½
green pepper
cut into small cubes
Instructions
Cook the above together on low for 40 min, thereafter add the sauces to the cooked meat and allow to come to a boil .
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